Food and beverage management / Bernard Davis [et.al].

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TextPublication details: New York : Routledge, c2012.Edition: 5th edDescription: xxvi, 385 p. : ill. ; 25 cmISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	Library Neapolis University Pafos		NUP Main Collection		TX911.3.M27 D3 2012 (Browse shelf(Opens below))				1	Available			3006363

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Includes index.

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