00748cam a2200265 a 4500 b10569273 CY-PaNEU 20200628125555.0 150929t2012 nyua 001 0 eng d 9780415506908 CY-PaNEU TX911.3.M27 D3 2012 Davis, Bernard. 4691 Food and beverage management / Bernard Davis [et.al]. 5th ed. New York : Routledge, c2012. xxvi, 385 p. : ill. ; 25 cm. Includes index. Catering. 4693 Food service management. 4558 Alcott, Peter 4694 Lockwood, Andrew 4692 Pantelidis, Ioannis S. 4695 BK 1129 1129 0 0 0 0 ma CY-PaNEU CY-PaNEU 2029-09-15 5 1 TX911.3.M27 D3 2012 3006363 2026-02-13 12:07:36 2026-02-11 1 2020-06-28 BK